Serenity of the Dark

So I went all out lol. I made short beef ribs, steak, and sweet potato and carrot casserole.

So what I did was marinate the streak in a mixture of mashed bananas, honey, balsamic vinegar, salt and pepper, hot sauce, and mustard. Let it sit in the sauce for a day. The ribs I had a mixture of ground black pepper, thyme, rosemary and other seasonings rubbed into them. I slathered them in bbq sauce. I Fried the steaks and put the ribs in the slow cooker for seven hours. The meat was tender and fell off the bone.

I made the casserole by baking the sweet potatoes for 50 minutes at 400, after poking holes in it. At the same time while they were cooling I was boiling the baby carrots so I can mash them into the sweet potatoes. Once they cooled I added an egg, Brown sugar, honey, salt, pepper, nutmeg, cinnamon and sugar. Mixed it till it was some what smooth, then topped it with a mixture of oats and brown sugar mixed. It was crunchy on top. Baked it at 350 for 40 minutes. Perfect. I was going to make cornbread but ran out of time. Luckily I had left over rice and potatoes from the bbq wings I made the other night.

All of that food took care of my weekend cooking lol. I hate cooking on the weekend.

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This entry was posted on 08/20/2013 at 22:16 and is filed under Important Posts with tags bbq ribs, crock pot cooking, good, steak, sweet potato casserole. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.